جبن منزلي.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, جبن منزلي. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
جبن منزلي is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. جبن منزلي is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have جبن منزلي using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make جبن منزلي:
- {Prepare ½ لتر of حليب.
- {Make ready كاس of نشا.
- {Prepare ملعقة صغيرة of ملح.
- {Make ready ملعقة ونصف of خل.
- {Make ready ملعقة كبيرة of زبدة.
- {Take 3 قطع of فرماج.
- {Make ready علبة of حليب فارغة(مثلا علبة كونديا).
Steps to make جبن منزلي:
- نحط الحليب يسخن ثم ننزعه من النار ونضيف له النشا والملح مع التحريك ثم نضيف الزبدة والفرماج ونمكسيهم بالمكسور.
- ثم نرجع الخليط على نار هادئة مع التحريك حتى يعقد الخليط وننزعه من النار ونضيف الخل مع التحريك ثم نفرغه في علبة كونديا محشوشة في الاعلى وناشفة.
- وندخلها الى الثلاجة حتى تبرد جيدا ثم نقص اطراف العلبة ونحصل على الجبن يقدم بالصحة والهنا.
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