لوبيا بيضا.
Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, لوبيا بيضا. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
لوبيا بيضا is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. لوبيا بيضا is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have لوبيا بيضا using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make لوبيا بيضا:
- {Take كيلو of لوبيا بيضا.
- {Take 2 حبات of بصل.
- {Take 3 حبات of طماطم.
- {Take 2 حبات of فلفل رومي.
- {Take ملعقه صغيره of بهارات الكاري.
- {Take ملعقه صغيره of فلفل اسود.
- {Make ready ملعقه صغيره of كركم.
- {Get of زبده.
- {Prepare of ملح حسب الرغبة.
- {Get of ماجي.
- {Get of ثوم.
Steps to make لوبيا بيضا:
- اولا نضع لوبيا في طنجره الضغط نصف ساعه.
- في مقلاه نشوح البصل و الفلفل و الطماطم مع الزبده حتى ينضج ثم نضع الثوم و نتركه يتسبك.
- بعد أن تنضج لوبيا نصفيها و نضع مع الخضروات و نضع عليها البهارات المذكوره و القليل من الماء و نتركها دقيقه تمتص طعم البهارات.
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