How to Make Any-night-of-the-week فرماج (جبنة) منزلي

فرماج (جبنة) منزلي.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, فرماج (جبنة) منزلي. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

فرماج (جبنة) منزلي is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. فرماج (جبنة) منزلي is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook فرماج (جبنة) منزلي using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make فرماج (جبنة) منزلي:

1. {Take 1/2 لتر of حليب.
2. {Prepare كأس of النشا.
3. {Get 4 قطع of الفرماج.
4. {Take ملعقة of الخل.
5. {Get ملعقة of ملح.
6. {Take ملعقة of الزبدة بلدية.

Steps to make فرماج (جبنة) منزلي:

1. نضع الحليب في كسرون ونضعه على النار يكون دافئ و نضعه في الخلاط ونضع الزبدة و النشا وقطع الفرماج والملح نطرب جيداً ثم نضعه في كسرون ونضعه فوق النار مع التحريك حتى يتماسك ونضعه فوق سطح العمل ونضع الخل ونحرك جيداً ونضعه في علبة الحليب ونضعه في الثلاجة ليلة كاملة و بالصحة والراحة.

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