كنافة بالكيري.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, كنافة بالكيري. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
كنافة بالكيري is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. كنافة بالكيري is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook كنافة بالكيري using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make كنافة بالكيري:
- {Get of كنافة زبدة.
- {Get of كيري.
- {Take of الشيره:.
- {Make ready كوب of سكر.
- {Prepare كوب of ماء.
- {Prepare 2 ملعقة of ماء زهر.
- {Make ready of هيل.
- {Take رشه of زعفران بودر.
Steps to make كنافة بالكيري:
- كنافة والكيري وصينية مدورة.
- نخلي الكيري داخل الكنافة ونلفها.
- تكون نفس الصورة.
- ونرصها في الصينية المدورة.
- نخليها فوقها الزبدة واذا تكون سايحه الزبدة عادي.
- نشغل الفرن من تحت لين تحمر وبعدين من فوق.
- بعد ما تطلع من الفرن نسقي الكنافة بالشيره لين تتشرب.
So that's going to wrap this up for this special food كنافة بالكيري recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
