How to Make Super Quick Homemade بيتزا المقلاه

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بيتزا المقلاه.

بيتزا المقلاه

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, بيتزا المقلاه. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

بيتزا المقلاه is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. بيتزا المقلاه is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have بيتزا المقلاه using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make بيتزا المقلاه:

  1. {Make ready 2 كوب of دقيق.
  2. {Make ready 3 معالق of لبن بودر.
  3. {Make ready ملعقة صغيرة of خميره.
  4. {Get معلقه صغيره of بيكنج بودر.
  5. {Get ¼ كوب of زيت.
  6. {Take 2 معلقه كبيره of سكر.
  7. {Take 2 كوب of ماء.
  8. {Get of نقانق.
  9. {Make ready of فلفل حار.
  10. {Prepare of بصله.
  11. {Make ready of زيتون.
  12. {Get of صلصه بيتزا او كاتشب.
  13. {Take of ثوم بودرة.
  14. {Get of ملح وفلفل اسود حسب الرغبة.
  15. {Prepare of كمون وبهارات.

Instructions to make بيتزا المقلاه:

  1. نضيف الدقيق وعليه كل المكونات ونعجن بالماء لحد ما قوام العجينه يكون سائل ونضيف رشه ملح للعجينه ونسبها شويه لحد ما نحضر الحشوه.
  2. نفرم البصله في الكبه او نقطعها ومعاها الفلفل الحار ونشوحه في شويه زيت لما يتبل نضيف النقانق ونقلبهم ونسيهم شويه وبعدين نضيف التوابل ونضفي النار.
  3. في الطاسه ندهن زيت ونضيف نصف العجين وعليها صلصة البيتزا والحشو والزيتون والجبنه وعلى نار متوسطه ونغطي الطاسه ولما نحرك الطاسه والعجينه تتحرك يبقى كده احمرت ولو الوجه ما حمرش ممكن نحطها تحت الشوايه شويه.
  4. بالهنا.

So that's going to wrap this up with this exceptional food بيتزا المقلاه recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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