How to Prepare Speedy قطع الدجاج المقلية مع صلصة الثومية

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قطع الدجاج المقلية مع صلصة الثومية.

قطع الدجاج المقلية مع صلصة الثومية

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, قطع الدجاج المقلية مع صلصة الثومية. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

قطع الدجاج المقلية مع صلصة الثومية is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. قطع الدجاج المقلية مع صلصة الثومية is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook قطع الدجاج المقلية مع صلصة الثومية using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make قطع الدجاج المقلية مع صلصة الثومية:

  1. {Get قطع صغيرة of صدر دجاج مقطع.
  2. {Get م ص of خردل.
  3. {Prepare of ملح.
  4. {Get of فلفل أسود.
  5. {Make ready of زنجبيل.
  6. {Get of رأس الحانوت.
  7. {Make ready of ثوم بودرة.
  8. {Take عصرة of ليمون.
  9. {Take of بيضة.
  10. {Prepare of نص كأس حليب.
  11. {Get of فرينة (طحين او دقيق).
  12. {Prepare of شابلور.
  13. {Get of زيت للقلي.
  14. {Make ready of صلصة الثومية:.
  15. {Prepare حبة of بطاطا متوسطة مسلوقة.
  16. {Take 4 of تيسويس.
  17. {Take 4 سنات of ثوم.
  18. {Prepare م ك of خل.
  19. {Prepare 2 م ك of زيت.
  20. {Get of ملح.

Instructions to make قطع الدجاج المقلية مع صلصة الثومية:

  1. نضع الدجاج و البهارات و الخردل و ثوم وعصرة الليمون و نتركه 2ساعة.
  2. نخلط البيض و الحليب نضع الدجاج في البيض ثم في القرينة ثم في البيض ثم في الشابلور ثم نقليه في الزيت غزير.
  3. نضع مكونات الصلصة كلها في الخلاط حتى يمتزج الخليط.

So that's going to wrap this up with this exceptional food قطع الدجاج المقلية مع صلصة الثومية recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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