How to Prepare Award-winning مشوك معسل

مشوك معسل. Muʽassel (Arabic: معسل‎, meaning "honeyed"), or maassel, is a syrupy tobacco mix containing molasses, vegetable glycerol and various flavourings which is smoked in a hookah, a type of waterpipe.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, مشوك معسل. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Muʽassel (Arabic: معسل‎, meaning "honeyed"), or maassel, is a syrupy tobacco mix containing molasses, vegetable glycerol and various flavourings which is smoked in a hookah, a type of waterpipe.

مشوك معسل is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. مشوك معسل is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have مشوك معسل using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make مشوك معسل:

1. {Prepare 250 غ of مارغرين.
2. {Take 1/2 كأس of سكر عادي.
3. {Prepare of 3صفار بيض وبيضة.
4. {Prepare of مبشور الليمون.
5. {Prepare of ملعقة صغيرة فانيلا.
6. {Take of كأس كاوكاو محمص ومرحي.
7. {Take of ملعقة صغيرة ونص خميرة الحلوى.
8. {Prepare of الفرينة حسب الحاجه.

Steps to make مشوك معسل:

1. نخلط جيدا المارغرين والسكر باليد او الفوي تم نضيف البيض ولافاني ومبشور الليمون نخلط جيدا تم نضيف الكاوكاو نخلط جيدا.
2. تم نضيف الخميرة و الفرينة حتى الحصول على عجينة طرية نشكلها كريات وزن 20غ نديرهم فبياض البيض أمبعد في كاوكاو مرحى خشين ونديرلها نص حبة كرز مصبر نطيبهم بلا لي كيسات كي يطيبو او هما سخونين نعسلهم في عسل باردة تم فلي كيسات وبالصحة.

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