Recipe of Favorite المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de. I used to have hamsters and their babies would get their heads stuck in the wheel and they would die. de.xhamster.com. Among the most famous ones were Field Marshall James Bruce, Field Marshall Barclay de Tolly and Admiral Thomas Mackenzie, all of them of Scottish origin. Been using your tweaks, they're all amazing and FREE!!!

المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de Gastric and duodenal ulcers take longer to heal in cigarette smokers. Fastify is a web framework highly focused on providing the best developer experience with the least overhead and a powerful plugin architecture. It is inspired by Hapi and Express and as far as we know, it is one of the fastest web frameworks in town.

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, المندي المدخن بالفرم سريع وشهي the smoked hamster is fast and de. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

I used to have hamsters and their babies would get their heads stuck in the wheel and they would die. de.xhamster.com. Among the most famous ones were Field Marshall James Bruce, Field Marshall Barclay de Tolly and Admiral Thomas Mackenzie, all of them of Scottish origin. Been using your tweaks, they're all amazing and FREE!!!

المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook المندي المدخن بالفرم سريع وشهي the smoked hamster is fast and de using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de:

  1. {Make ready كيلو of أرز بسمتي. Kilo Basmati rice.
  2. {Take ملعقة صغيرة of زعفران.
  3. {Get of دجاجتان مقطعتان إلى نصفين بشكل طوليّ. Two chickens cut in half.
  4. {Make ready 0.25 كوب of ماء ورد. One quarter cup of rose water.
  5. {Make ready 3 رؤوس of من البصل المفرومة ناعماً. Three heads of finely chopp.
  6. {Get 5 of أوراق غار. Five Laure leaves.
  7. {Make ready عود of قرفة. Cinnamon sticks.
  8. {Get 10 حبات of هيل cardamom.
  9. {Take 10 حبات of قرنفل cloves.
  10. {Make ready 10 حبات of فلفل اسود black pepper.
  11. {Get ملعقة كبيرة of ملح.Tablespoon salt.
  12. {Prepare ملعقة كبيرة of بهارات طبخ مشكلة. Spoon of cooking spice is a proble.
  13. {Get قطعة of فحم صغيرة. Small Charcoal.
  14. {Get ملعقة صغيرة of كاري.A teaspoon curry.
  15. {Take كوب of زبيب خاصّ بالطهي. A cup of raisins for cooking.
  16. {Take قرن of فلفل أخضر مقطع حسب الرغبة.
  17. {Get of مكسّرات مقليّة ، لوز، وصنوبر، وكاجو (للزينة).

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Steps to make المندي المدخن بالفرم سريع وشهي The smoked hamster is fast and de:

  1. نقوم بغسل الأرز جيداً ثم ننقعه بماء دافئ لمدة عشرين دقيقة. في صحن عميق نسكب ماء الورد ونضيف إليه الزعفران. We wash the rice well and then soak it in warm water for twenty minutes. In a deep dish, pour the rose water and add saffron to it..
  2. في قدر كبير نقوم بوضع البصل مع القليل من الزيت النباتي على نار متوسّطة، ونقوم بتقليبهم إلى أن نحصل على بصل بني مائل إلى الذهبي، ثم نضع قطع الدجاج على البصل ونقلب القطع جيداً إلى أن يتغيّر لون قطع الدجاج إلى الأبيض. In a large saucepan, put the onions with a little vegetable oil over medium heat, stir them until we have a golden brown onion, then put the chicken pieces on the onions and toss the pieces well until the chicken pieces change to white..
  3. نضيف كل من القرفة، والهيل، والقرنفل، والفلفل الأسود، والفلفل الأخضر، والملح، والبهار المشكل، والكاري على قطع الدجاج. Add cinnamon, cardamom, cloves, black pepper, green peppers, salt, spicy curry, and curry on chicken pieces..
  4. نسكب الماء على الدجاج إلى أن يُغمر تماماً، ونتركه على النار المتوسطة لمدة 40 دقيقة.Sprinkle water on the chicken until it is completely immersed, and leave it on medium heat for 40 minutes..
  5. نُخرج قطع الدجاج من المرق ونقوم بصفه في صينية ثم ندهنه بالزيت النباتي والقيام بتحمير الجهة العلوية من قطع الدجاج في الفرن وبعدها تقلب القطع للجهة الأخرى لتحمر جيداً. Remove the chicken pieces from the broth and then put it in a tray, then add it with vegetable oil and heat the top of the chicken pieces in the oven and then stir the pieces to the other side to heat well..
  6. في وعاء طبخ الأرز ، نضع سبعة أكواب من المرق. ثم يُضاف الأرز المنقوع بعد غسله وغسله جيداً ، واتركه على نار عالية حتى يغلي ، ثم تُغلى الحرارة إلى متوسطة وتترك لمدة 15 دقيقة حتى ينضج الأرز.In the rice cooker bowl, we put seven cups of broth. Then add the soaked rice after it has been washed and washed well, leave it on high heat until it boils, then boil the heat to medium and leave for 15 minutes until the rice is cooked..
  7. نبقي الأرز في وعاء الطبخ ونصف فوقه قطع الدجاج المحمروالزبيب، ونضع بين قطع الدجاج صحن الستيل صغير وفيه القليل من قطرات الزيت. Keep the rice in the cooking bowl and half on top of the reddish chicken pieces and the raisins, and place between the chicken pieces a small dish with a few drops of oil..
  8. على نار الغاز نقوم بتجمير قطعة الفحم ثم نضعها في صحن الستيل الموجود بين قطع الدجاج، ونغطي الوعاء لمدة عشر دقائق ليأخذ نكهة الشواء. On the gas fire, we grind the piece of coal and put it in the steel dish between the chicken pieces, and cover the pot for 10 minutes to take the flavor of the barbecue..
  9. نفرد الأرز في طبق التقديم ويكون حجمه يتناسب مع كمية الأرز. Separate the rice in the serving dish and its size is proportional to the amount of rice..
  10. نصفّ قطع الدجاج على الأرز. Half the chicken pieces on the rice..
  11. ننثر المكسرات بعد قليها على وجه الأرز والدجاج. نقدّم بجانب مندي الدجاج اللبن والسلطة. We sprinkle nuts after frying on the face of rice and chicken. We offer chicken breast milk and salad..
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  13. 3.

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