بقلاوة. Baklava (Ottoman Turkish: باقلوا; / b ɑː k l ə ˈ v ɑː /, / ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Turkish pronunciation: ) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey. Dear A&L, You won't believe, but it's the truth that I'm writing a comment for a food blog the first time. I just ordered boxes of baklava jewels for my coworkers at the office.
Files are available under licenses specified on their description page.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, بقلاوة. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
بقلاوة is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. بقلاوة is something that I've loved my whole life.
Baklava (Ottoman Turkish: باقلوا; / b ɑː k l ə ˈ v ɑː /, / ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Turkish pronunciation: ) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey. Dear A&L, You won't believe, but it's the truth that I'm writing a comment for a food blog the first time. I just ordered boxes of baklava jewels for my coworkers at the office.
To get started with this recipe, we must first prepare a few components. You can have بقلاوة using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make بقلاوة:
- {Take 4 كيلات of فرينة.
- {Prepare كيلة of غير مملوء سمن.
- {Take حبة of بيض.
- {Make ready ملعقة كبيرة of حليب بودر.
- {Get of ماء وماء زهر للم العجينة.
- {Take of الحشوة.
- {Get 3 كيلات of كوكاو.
- {Get 4 ملاعق of حلوة الترك.
- {Take كيلة of غير مملوءة سكر.
- {Prepare ملعقة كبيرة of سمن.
- {Prepare ملعقة كبيرة of فانيلا.
- {Get of قشور الليمون.
- {Take ملعقة صغيرة of عطر اللوز.
- {Take فنجان of ماء زهر.
- {Prepare of التزيين.
- {Make ready of العسل.
- {Take of مايزينة.
Instructions to make بقلاوة:
- نخلط جميع مكونات الحشوة ونتركها ترتاح تكون مثل الكسكس يعني مفرولة.
- نحضر العجينة ونقسمها الى 10كريات ونفتحها بالمايزينة نضع العجينة ثم الحشوة ثم العجينة ونقطعها مربعات ونزينها بورود من العجينة وحبة كوكاو ونسقيها بالسمنة ونتركها ترتاح من الأحسن ليلة كاملة ثم نطهيها على درجة حرارة160د مدة ساعه.
- ثم نسقيها بالعسل ونقطعها.
- وتقدم.
- بصحتكم.
So that's going to wrap this up for this exceptional food بقلاوة recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
