دجاج كنتاكي مقرمش.
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, دجاج كنتاكي مقرمش. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
دجاج كنتاكي مقرمش is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. دجاج كنتاكي مقرمش is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have دجاج كنتاكي مقرمش using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make دجاج كنتاكي مقرمش:
- {Get of افخاذ دجاج او دجاجه كامله اضيف عليها :.
- {Make ready of روب او لبن.
- {Get of ملح.
- {Make ready of اورغانو.
- {Make ready of صبغه زعفران.
- {Make ready of للتغميس:.
- {Get of كوب طحين.
- {Make ready of نص كوب نشا.
- {Get of بابريكا.
- {Take of بهار مشكل.
- {Take of كركم.
- {Take of ثوم بودر.
- {Get of ريحان مجفف.
Steps to make دجاج كنتاكي مقرمش:
- تنقع الدجاج بمكونات التتبيلة وبالثلاجه ليله كامله.
- كوب طحين ونص كوب نشا وبابريكا وبهار مشكل وكركم وثوم بودر واحط الدجاج فيه ثم احطه بالبيض مع حليب وملح وفلفل اسود وبعدين ارجعه بالطحين مره ثانيه واقليه علئ نار هاديه لحد ما يستوي من داخل وبالعافيه 😙😘 وقليت شبس معه.
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