How to Make Speedy رز المندي باللحم 😋😋😘

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

رز المندي باللحم 😋😋😘.

رز المندي باللحم 😋😋😘

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, رز المندي باللحم 😋😋😘. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

رز المندي باللحم 😋😋😘 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. رز المندي باللحم 😋😋😘 is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have رز المندي باللحم 😋😋😘 using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make رز المندي باللحم 😋😋😘:

  1. {Prepare 1 كأس ونص of رز ابو كأس مغسل.
  2. {Make ready of لحمة مغسلة ومنظفة.
  3. {Prepare of بصل لسلق اللحم.
  4. {Get of بهارات صحيحة.
  5. {Prepare of ورق غار.
  6. {Prepare of قرفة.
  7. {Get 1 م ك of ملح.
  8. {Take 1 م ك of فلفل اسود.
  9. {Get 1 م ك of كزبرة ناشفة.
  10. {Take 1 م ك of كمو ن مطحون.
  11. {Get 1 م ص of ملون طعام.
  12. {Get of ماء ورد أو كادي.
  13. {Prepare of فحمة.

Instructions to make رز المندي باللحم 😋😋😘:

  1. في قدر على النار نسلق اللحم ونشيل طبقة الريم ونضيف البصل والبهارات الصحيحة ونترك اللحم يستوي.
  2. ونشيل اللحم ونحط عليه شوية ملح وفلفل اسود وشوي من مرق اللحم وندخله الفرن وإذا تحمر نحطه على الرز.
  3. وفي ماء اللحم نضيف الرز ونملحه ونضع الفلفل الأسود ونتركه يستوي.
  4. ونضيف شوية ملون طعام مع ماء كادي أو ماء الورد وبعدين نقلبهم مع بعض.
  5. واخر شي نولع فحمة ونحطها مع زيت زيتون ونحطه في القدر.
  6. وبالعافية يقدم مع سلطة طحينة.

So that's going to wrap it up for this special food رز المندي باللحم 😋😋😘 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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