Recipe of Speedy طاجين الحوت مغربي

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

طاجين الحوت مغربي. --๑۩۞۩๑ الخواطر والقصيدة الحرة القصص القصيرة الروايات ๑۩۞۩๑

طاجين الحوت مغربي

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, طاجين الحوت مغربي. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

--๑۩۞۩๑ الخواطر والقصيدة الحرة القصص القصيرة الروايات ๑۩۞۩๑

طاجين الحوت مغربي is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. طاجين الحوت مغربي is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have طاجين الحوت مغربي using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make طاجين الحوت مغربي:

  1. {Make ready ½ كيلو of سمك أي سمك الطاجين.
  2. {Take of زيتون.
  3. {Prepare of شعيرية صينية.
  4. {Make ready حبة of طماطم.
  5. {Prepare معلقة صغيرة of كمون.
  6. {Make ready معلقة صغيرة of فلفل أسود.
  7. {Get معلقة صغيرة of فلفل أحمر.
  8. {Get of ملح.
  9. {Prepare معلقة صغيرة of قرقم.
  10. {Make ready 5 رؤوس of ثوم.
  11. {Take of فلفل حلو.
  12. {Make ready حبة of جزر.
  13. {Prepare of فلفل حار.
  14. {Take of زيتون.

Steps to make طاجين الحوت مغربي:

  1. نأخد الحوت نغسله جيداً ثم نضع عليه الزيت والقسبور والعطرية والتوم وملعقة صغيرة من عصير حامضة نتركه قليلا مع المكونات.
  2. نأخد حبة جزر ننقيها تقطعها على شكل داىرة نضعها في الطاجين ثم نأخد السمك نضعه فوق الجزر نكب عليه المرق ندخل فيه شعيرية الصينية ثم نضعه فوق النار نقطع الطماطم نضعها فوقه مع الفلفل الحلو ثم فلفل الحار ونصف حامضة والزيتون.

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