طاجين مغربي.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, طاجين مغربي. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
طاجين مغربي is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. طاجين مغربي is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have طاجين مغربي using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make طاجين مغربي:
- {Take قطع of من الدجاج لشخصين.
- {Prepare 5 of بطاطس.
- {Get 4 of جزر.
- {Get 1 of بصل.
- {Get 2 فصوص of ثوم.
- {Prepare 2 م ك of ربيع مقطع.
- {Get ¼ كأس of زيت.
- {Make ready of ملح على حسب الذوق.
- {Get 1 م ص of ابزار.
- {Take 1 م ص of زنجبيل.
- {Get 1 م ص of خرقوم.
- {Get ¼ كأس of ماء.
Steps to make طاجين مغربي:
- نقطع اولا البصل دوائر نضعها فالطاجين.
- نضيف الدجاج فوقها ثم نضيف الثوابل و الماء.
- نضع الجزر مقطع على شكل طولي تم البطاس و الربيع و نضعهم فوق النار حتى ينضج.
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