طريقة عمل فتة البادنجان.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, طريقة عمل فتة البادنجان. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
طريقة عمل فتة البادنجان is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. طريقة عمل فتة البادنجان is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have طريقة عمل فتة البادنجان using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make طريقة عمل فتة البادنجان:
- {Take 2 of بادنجان مقطع مربعات متوسطه.
- {Get 2 of بطاطس مقطع مربعات متوسطة.
- {Take 3 of خبز توست مقطع مربعات.
- {Prepare علبة of زبادي.
- {Prepare فص of ثوم صغير.
- {Get of زيت للقلي.
- {Prepare 3 ملاعق of زيت زيتون.
Instructions to make طريقة عمل فتة البادنجان:
- يقلى البادنجان والبطاطس في زيت القلي..
- على شريحتين توست المقطع يوضع، ملاعق الزيت الزيتون وفي الفرن..
- في الخلاط، يوضع الزبادي والثوم والملح حسب الرغبه..
- يرتب البادنجان وفوقه البطاطس وفوقه الزبادي وبعدها التوست المحمص..
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