سمكة في طاجين المغربي.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, سمكة في طاجين المغربي. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
سمكة في طاجين المغربي is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. سمكة في طاجين المغربي is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have سمكة في طاجين المغربي using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make سمكة في طاجين المغربي:
- {Get of سمكة حجم متوسط.
- {Prepare of فلفل اخضر.
- {Get 2 of بطاطس.
- {Take حبة of طماطم.
- {Get حبة of بصل.
- {Take 2 of جزرات.
- {Prepare of حامض+ ثوم+ ثوابل+ قليل من زيت+ بقدونس وقزبرةو ملح.
Instructions to make سمكة في طاجين المغربي:
- نقوم بتقطيع الخضر إلى دوائر توضع جميعها في طاجين وفوقها السمكة من بعد نقوم بتقطيع البقدونس والكزبرة نضيف الثوابل و الملح والزيت وعصير الليمون والثوم المفروم نخلط الكل ونضعه فوق السمكة والخضار.تزين بشراءح الليمون. توضع فوق نار هادئة جيدا حثى يطبخ الكل تقدم بالصحة والراحة..
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