طاجين المغربي.
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, طاجين المغربي. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
طاجين المغربي is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. طاجين المغربي is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have طاجين المغربي using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make طاجين المغربي:
- {Prepare حبة of بصل كبيرة.
- {Prepare حبتين of من طماطم.
- {Prepare 4 حبات of من البطاطس.
- {Prepare رابعة من of الكفتة.
- {Get of ثوم.
- {Make ready of الزيتون.
- {Get of الحامض.
- {Make ready رشة من of التوابل:.
- {Take of ملح.
- {Prepare of زنجبيل.
- {Make ready of كمون.
- {Prepare of تحميرة.
Instructions to make طاجين المغربي:
- ننقي البصل تقطعها دوائر نضعها في طاجين.
- نقطع البطاطس دوائر و نضعها فوق البصل في طاجين.
- نضع الطجين فوق النار مهيلة نضع جميع التوابل وكذلك نزينه بزيتون والكفتة والحامض كما في الصورة التالية.
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