المروزية المغربية.
Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, المروزية المغربية. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
المروزية المغربية is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. المروزية المغربية is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have المروزية المغربية using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make المروزية المغربية:
- {Take ½ كيلو of لحم.
- {Get ½ كيلو of بصل.
- {Prepare of بقدونس مقطع.
- {Make ready of زيت زيتون.
- {Prepare of التوابل :.
- {Take of ابزار.
- {Prepare of ملح.
- {Take of خرقوم.
- {Make ready of سكنجبير.
- {Make ready of ملح.
- {Get of توابل خاصة بالمروزية.
- {Prepare اعواد of قرفة.
- {Get of قرفة مطحونة.
- {Prepare 250 غ of زبيب.
Instructions to make المروزية المغربية:
- نضع البصل مقطع واللحم والتوابل والبقدونس مقطع وزيت الزيتون ونضعه على النار ونتركه يتشحر وبعدها نضيف نصف كوب ماء ونغلق على الطاجين.
- وناخد الزبيب ونضعه في الماء لمدة 10دقائق ونصفيه ونضيفه لطاجين ونتركه حتى ينضج اللحم وبعدها نضيف له السكر والقرفة مطحونة ونتركه حتى يتعسل ومقدمه وبصحتكم اخواتي.
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