How to Make Award-winning طاجين الحلو بالبرتقال

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طاجين الحلو بالبرتقال.

طاجين الحلو بالبرتقال

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, طاجين الحلو بالبرتقال. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

طاجين الحلو بالبرتقال is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. طاجين الحلو بالبرتقال is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have طاجين الحلو بالبرتقال using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make طاجين الحلو بالبرتقال:

  1. {Get 300 غ of زبيب.
  2. {Prepare 300 غ of مشمش مجفف.
  3. {Take 300 غ of عينة (برقوق مجفف).
  4. {Take 600 غ of سكر.
  5. {Prepare لتر of عصير برتقال طبيعي.
  6. {Get 2 حبات of بصل.
  7. {Prepare 12 حبة of قرنفل (مبعد تفهمو علاه).
  8. {Prepare عود of قرفة.
  9. {Take عود of كركم.
  10. {Make ready 6 حبات of هيل.
  11. {Prepare of نجمة الارض.
  12. {Make ready 2 مغارف of سمن.
  13. {Get of لعجينة المكعبات الفاخرة:.
  14. {Take كيلة of بسكويت مرحي.
  15. {Get كيلة of كاوكاو مرحي محمص.
  16. {Get 0.5 كيلة of سكر ناعم.
  17. {Make ready كيلة of بيض.
  18. {Prepare كيس of خميرة.

Steps to make طاجين الحلو بالبرتقال:

  1. نحطو 2 حبات بصل نرشقو عليهم 6 حبات قرنفل في كل حبة + عود القرفة والكركم والهيل ونجمة الارض نحطوهم يتقلاو في سمن.
  2. نحط زبيب مع المشماش مع السكر ونمرق بعصير البرتقال.
  3. نضع العينة وحدها تتشلل ونعصر عليها حبة قارص (ليمون) نرش عليها سكر فانيلا ثم نضيفها للمكونات الاخرى كي لا تفسد اللون الذهبي للطاجين.
  4. بالنسبة للمكعبات نخلط الكل حتى نحصل على خليط ماهو ثقيل ماهو خفيف متوسط القوام نفرغوه في مول السيليكون ونخلوه يطيب ويقدم مع الطاجين.

So that is going to wrap it up with this special food طاجين الحلو بالبرتقال recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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