كفتة اللحمه بالارز. متنسوش الايك والشير والاشتراك ف القناة وقولولي رايكم ف الكومنتات 🌷. كفته الارز- كفته الدجاج بالارز - كفته الارز المسلوق
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, كفتة اللحمه بالارز. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
متنسوش الايك والشير والاشتراك ف القناة وقولولي رايكم ف الكومنتات 🌷. كفته الارز- كفته الدجاج بالارز - كفته الارز المسلوق
كفتة اللحمه بالارز is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. كفتة اللحمه بالارز is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have كفتة اللحمه بالارز using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make كفتة اللحمه بالارز:
- {Make ready 1/2 كيلو of لحمه مفرومه.
- {Prepare 1/2 كيلو of ارز مطحون.
- {Take of خضرة مشكله.
- {Get of بصله.
- {Prepare 4 فصوص of توم.
- {Take of ملح وفلفل اسود.
- {Get of ماده دهنيه زيت او غيره.
- {Prepare of للصلصه:.
- {Make ready of عصير طماطم.
- {Take of بصله مفرومه.
- {Get of بطاطس مكعبات.
- {Prepare of مكعب مرقه.
- {Make ready of ملح وفلفل اسود.
- {Get of كارى.
- {Prepare of بابريكا.
- {Prepare of شطه حسب الرغبه.
Steps to make كفتة اللحمه بالارز:
- تفرم اللحمه مع البصل والارز المطحون والخضرة المشكله ف الكبه ويضاف زيت اواى ماده دهنيه اخرى.
- تشكل اصابع او كرات وتقلى ف زيت.
- ف وعاء اخر يحمر البصل المفروم وتضاف الصلصه والبطاطس والملح والتوابل وتترك لقرب النضج ثم توضع الكفته وتاخد غلوة واحده لانها ليست لحم جملى وبالهنا والشفا.
So that's going to wrap this up for this special food كفتة اللحمه بالارز recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
