باذنجان باني.
Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, باذنجان باني. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
باذنجان باني is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. باذنجان باني is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook باذنجان باني using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make باذنجان باني:
- {Prepare of باذنجان 2 او 3 حبات.
- {Make ready of دجاج.
- {Make ready of بصل.
- {Make ready of طماطم.
- {Prepare of ملح.
- {Get of فلفل اسود.
- {Take of زنجبيل.
- {Prepare of كمون.
- {Get of كركم.
- {Take of فلفل احمر.
- {Get of عود قرفة.
- {Prepare of حمص.
- {Prepare حبة of بيض.
- {Make ready of زيت.
- {Prepare of فرينة (طحين او دقيق).
Steps to make باذنجان باني:
- نغسل حبات الباذنجان ونقيها ادا تحبي دري خطوط نقي خط وخلي خط أنا نقيتها كامل ونحطها في ماء لا بالملح.
- نضع اطراف الدجاج يتقلى في طنجرة بالزيت ثم نضيف البصل و الطماطم مقطعة و التوابل ادا تحبي زيدي م/ص طماطم مصبرة و نزيد الحمص و الماء ونتركها طيب.
- نقطر الباذنجان و نغطسه في البيض و بعدها فرينة (طحين او دقيق) ونقلي.
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