مسحب او فراخ بانيه.
Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, مسحب او فراخ بانيه. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
مسحب او فراخ بانيه is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. مسحب او فراخ بانيه is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook مسحب او فراخ بانيه using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make مسحب او فراخ بانيه:
- {Take 2 of صدور دجاج.
- {Prepare of التتبيلة:.
- {Get of ملح.
- {Take 1/2 ملعقة of بابريكا.
- {Get 1/2 ملعقة of كمون.
- {Prepare 1/2 ملعقة of كزبرة.
- {Get 1/2 ملعقة of فلفل.
- {Make ready 2 ملعقة of خل.
- {Prepare 2 فصوص of ثوم.
- {Take of التغطية:.
- {Make ready 1 كوب of دقيق.
- {Make ready 2 ملاعق of نشا.
- {Make ready of ملح.
- {Prepare 1/2 ملعقة of بابريكا.
- {Take 1/2 ملعقة of بهار مشكل.
Instructions to make مسحب او فراخ بانيه:
- نقطع الدجاج طول او عرض بحسب قياس القطعة المطلوب ثم نضع عليها خلطة التتبيل فص الثوم نقطعه نصفين مانهرسه عشان نشيله بسهولة ونتركه في التتبيلة ساعتين او اكثر.
- نغطي الدجاج بخليط التغطية ونتركه ربع ساعة تثبت الخلطة عليه.
- نسخن الزيت ونخلي النار عالية ونحط الدجاج.
- دقيقة ونخفض النار عليه عشان يتقرمش ولا ينحرق.
- نطلعه في ورق مطبخ ينشف الزيت.
- ويجهز معنا احلى مسحب.
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