Simple Way to Make Ultimate مهلبية بالجيلي

مهلبية بالجيلي.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, مهلبية بالجيلي. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

مهلبية بالجيلي is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. مهلبية بالجيلي is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook مهلبية بالجيلي using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make مهلبية بالجيلي:

1. {Prepare معلقتين of نشا.
2. {Get 2 كوب of لبن.
3. {Prepare of سكر على حسب الرغبه.
4. {Make ready of فانليا.
5. {Make ready باكو of جيلى.
6. {Get of فواكه حسب الرغبة: موز تفاح كريز.

Instructions to make مهلبية بالجيلي:

1. نضع النشا والسكر واللبن والفانليا وندوب.
2. ونحطها على النار حتى تتقل على حسب الرغبه.
3. نصبها ونتركها تبرد ثم نضعها فى الفريز.
4. فى حله نضع كوب ماء حتى يغلى ثم نضع الجيلى ثم نصف كوب ماء.
5. نصب الجيلى على المهلبية ونضع فيها الفواكه ونتركها تبرد.
6. ثم ندخلها الفريزر 10 دقائق وبالهنا.

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