سمك السلمون بالتتبيله الحاره.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, سمك السلمون بالتتبيله الحاره. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
سمك السلمون بالتتبيله الحاره is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. سمك السلمون بالتتبيله الحاره is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook سمك السلمون بالتتبيله الحاره using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make سمك السلمون بالتتبيله الحاره:
- {Get 11/2 كيلو of من السمك السلمون.
- {Take 1 راس of بصل.
- {Prepare 1 راس of ثوم.
- {Prepare 1 قرن of فلفل حار.
- {Prepare 1 of ليمونه كبيره.
- {Prepare قليل of من البقدونس.
- {Make ready of دقة سمك.
- {Get of ملح.
- {Prepare 1 فنجان قهوه of زيت نباتي.
Steps to make سمك السلمون بالتتبيله الحاره:
- نحضر قطعة السمك ونشقحها مربعات ونغسلها ونخليها تصفي.
- نعمل الخلطه نفرم كل الخضره ونعصر الليمونه ونضع دقة السمك والملح والزيت ونحركها جيداً ونضعها على السمك ونخليها ساعة تقريباً ثم نضعها بالفرن.
- وهيك استوت ونضعها في جاط التقديم وتقدم مع السلطات والمخلالات وصحه وهنا.
So that's going to wrap it up with this special food سمك السلمون بالتتبيله الحاره recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!