Steps to Make Award-winning سلمون مقلي 🐠

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

سلمون مقلي 🐠. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.

سلمون مقلي 🐠

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, سلمون مقلي 🐠. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.

سلمون مقلي 🐠 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. سلمون مقلي 🐠 is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook سلمون مقلي 🐠 using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make سلمون مقلي 🐠:

  1. {Make ready شرائح of من سمك السلمون.
  2. {Get ملعقتين of زيت ذره.
  3. {Make ready ملعقه صغيره of ملح.
  4. {Take ملعقه صغيره of كزبره مطحونه.
  5. {Take ملعقه صغيره of كمون.
  6. {Get ملعقه صغيره of بابريكا.
  7. {Prepare ملعقه صغيره of بهارات البيضا.
  8. {Make ready ملعقه كبيره of خل ابيض.
  9. {Get of برش ليمونه.
  10. {Get شوي of شبت واوريجانو.
  11. {Take حبه of ثوم.

Steps to make سلمون مقلي 🐠:

  1. نضع جميع المقادير في صحن عميق ونحركها مضبوط لتتجانس المكونات ونضعها على السمك وتترك نص ساعة الا ساعة.
  2. في طاوه حاميه نضع قليل زيت ونضع شرائح السمك اذا ابيض من تحت نقلبه ماياخذ وقت بالسواء وبالإمكان وضعها في الفرن تاخذ تقريبا نص ساعة.
  3. تزين بشرائح ليمون وتقدم مع رز ابيض او خضار وبالعافيه...

So that's going to wrap this up for this special food سلمون مقلي 🐠 recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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