حُمُّص الشام.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, حُمُّص الشام. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
حُمُّص الشام is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. حُمُّص الشام is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook حُمُّص الشام using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make حُمُّص الشام:
- {Prepare 0.5 كيلو of حُمُّص الشام ينقى ويغسل جيدا وينقع في ماء من المساء حتى الصبح.
- {Take of ليمون.
- {Take of شطه اختيارى.
- {Make ready of كمون.
- {Make ready of ملح.
- {Make ready فنجان كبير of عصير طماطم.
- {Get ملعقة of ثوم مفرى ناعم.
Steps to make حُمُّص الشام:
- ينقع الحمص في ماء.
- يوضع الحمص والماء تغمره على نار يغلى ثم نبطى النار حتى ينضج.
- بعد النضج نضيف عصير الطماطم والثوم المفرى ونضبط الطعم بالملح والكمون والشطة.
- ثم يَصْب ويقدم مع ليمون وبالهنا والشفا.
- هذا المشروب شتوى اكثر.
So that's going to wrap this up for this exceptional food حُمُّص الشام recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
