حلبسة(حمص الشام).
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, حلبسة(حمص الشام). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
حلبسة(حمص الشام) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. حلبسة(حمص الشام) is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have حلبسة(حمص الشام) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make حلبسة(حمص الشام):
- {Make ready 0.25 كيلو of حمص الشام.
- {Prepare معلقة of ثوم مفروم.
- {Take معلقة كبيرة of كمون.
- {Prepare معلقة كبيرة of شطة.
- {Make ready of عصير ليمونة.
- {Make ready 2 معلقة كبيرة of صلصة.
- {Take of ملح.
Steps to make حلبسة(حمص الشام):
- نقوم بنقع الحمص فى الماء 4 ساعات.
- ثم نصفى الحمص ونضعه في إناء به ماء مغلى ونضع جميع المكونات عليه ونتركه على النار حتى يستوى الحمص.
- ثم يوضع في أكواب زجاج ونعصر عليه ليمون والف هنا.
- .
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