Simple Way to Make Award-winning فوتوتشيني كاربونارا

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فوتوتشيني كاربونارا.

فوتوتشيني كاربونارا

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, فوتوتشيني كاربونارا. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

فوتوتشيني كاربونارا is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. فوتوتشيني كاربونارا is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook فوتوتشيني كاربونارا using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make فوتوتشيني كاربونارا:

  1. {Prepare 500 غم of مكارونا فوتوشيني.
  2. {Make ready 2 of صدر دجاج مقطع مكعبات.
  3. {Get 1 of فليفلة احمر-اصفر-اخضر.
  4. {Make ready 2 of جزرة مكعبات.
  5. {Prepare 2 فص of ثوم فرم ناعم.
  6. {Prepare 1 of بصل فرم ناعم.
  7. {Make ready 300 غم of فطر مقطع.
  8. {Get 3 م ك of كريما الكاربونارا.
  9. {Get 500 مل of كريما الطبخ.
  10. {Get of بهار و ملح حسب الرغبة.
  11. {Take of بروكولي مقطعة.
  12. {Prepare 300 غم of موزاريللا.

Instructions to make فوتوتشيني كاربونارا:

  1. تسلق المكارونا و تغسل و تصفى و توضع جانبا.
  2. تقلب صدور الدجاج مع البصل و البهارات و الماجي حتى الاستواء و توضع جانبا.
  3. في قدر اخر تقلب باقي الخضار مع الثوم و الزيت حتى قرب النضج. يضاف الدجاج لاحقا مع التقليب قليلا و يترك حتى تمام النضج..
  4. في قدر صغيرة توضع الكريما و كريما الفطر و تترك لتغلي غلوة واحدة. تخلط المكرونا مع الخضار و الدجاج و يصب الخليط فوقهاو يخلط..
  5. ترش الموزاريللا عل الطبق و تقلب و تقدم ساخنة.

So that's going to wrap this up with this exceptional food فوتوتشيني كاربونارا recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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