منقوع الزنجبيل بالعسل.
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, منقوع الزنجبيل بالعسل. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
منقوع الزنجبيل بالعسل is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. منقوع الزنجبيل بالعسل is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook منقوع الزنجبيل بالعسل using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make منقوع الزنجبيل بالعسل:
- {Make ready كأسين of ماء.
- {Make ready ملعقة صغيرة of زنجبيل مطحون.
- {Make ready of عسل.
Instructions to make منقوع الزنجبيل بالعسل:
- نضع الماء على النار لما يبدأ الغليان نضع ملعقة صغيرة زنجبيل و نطفي عليه و نغطيه بعدها نضع ملعقة عسل في كأس و نضع فيه منقوع الزنجبيل و بالصحة.
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