عصيرالحامض (الليمون) بالنعناع و الزنجبيل.
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, عصيرالحامض (الليمون) بالنعناع و الزنجبيل. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
عصيرالحامض (الليمون) بالنعناع و الزنجبيل is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. عصيرالحامض (الليمون) بالنعناع و الزنجبيل is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook عصيرالحامض (الليمون) بالنعناع و الزنجبيل using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make عصيرالحامض (الليمون) بالنعناع و الزنجبيل:
- {Get 2 of حامضات مقطعين قطع صغيرة بقشرتهم و منزوعين اللب.
- {Get 3 معالق of سكر.
- {Prepare 4 of أوراق نعناع.
- {Prepare 2 كؤوس of ماء.
- {Make ready قليل of من زنجبيل الطازج (نصف ملعقة صغيرة).
Instructions to make عصيرالحامض (الليمون) بالنعناع و الزنجبيل:
- الكل في الخلاط يطحن جيدا جيدا و نصفي الخليط و بصحه وراحة.
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