ملوخية بالدجاج. Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ملوخية بالدجاج. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
ملوخية بالدجاج is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. ملوخية بالدجاج is something that I have loved my whole life. They are fine and they look fantastic.
Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
To get started with this particular recipe, we must first prepare a few components. You can have ملوخية بالدجاج using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make ملوخية بالدجاج:
- {Prepare كوبين of ملوخيه مغسولة ومفروكه.
- {Take of صدر دجاج مقطع صغار.
- {Prepare 4 فصوص of ثوم مقطعة او مهروسة.
- {Get 3 اكواب of ماي حارة.
- {Get مكعب of ماجي.
- {Get م ك of كمون.
- {Prepare م ك of كركم.
- {Prepare of ملح حسب الرغبة.
Instructions to make ملوخية بالدجاج:
- نطبخ الدجاج في الجدر مع البهارات والثوم لين تستوي.
- أضيف الملوخية على الحمسة و بعد ما تختلط كل المكونات مع بعض أضيف لها الماي حسب الكثافة اللي نباها واخليها اتفور على نار هادية لمده ١٠ دقايق.
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