Steps to Make Super Quick Homemade ملوخيه

ملوخيه. Mulukhiyah, molokheyya, molokhia or mulukhiyyah (Arabic: ملوخية ‎ mulūkhiyyah) Greek: molokha is the leaves of Corchorus olitorius, commonly known in English as jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. Let's see, how to write ملوخية in English?

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Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, ملوخيه. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mulukhiyah, molokheyya, molokhia or mulukhiyyah (Arabic: ملوخية ‎ mulūkhiyyah) Greek: molokha is the leaves of Corchorus olitorius, commonly known in English as jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. Let's see, how to write ملوخية in English?

ملوخيه is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. ملوخيه is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ملوخيه using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make ملوخيه:

1. {Prepare حزمة of ملوخيه.
2. {Prepare of صدر دجاجه.
3. {Prepare of بهارات مشكله.
4. {Prepare حبه of ماجي.
5. {Take حبه of بصل صغيرة.
6. {Take 6-7 فصوص of ثوم.
7. {Prepare of زيت زيتون للتقليه.

Steps to make ملوخيه:

1. نسلق الدجاجه مع حبة البصل عشان تعطي نكهه حلوه.
2. بعد م يستوي الدجاج وبعد تنظيف وتخريط الملوخيه.
3. نضيف الملوخيه للدجاج.
4. نضيف البهارات والماجي ونقلبهم على نار هاديه.
5. في نفس وقت وضع البهارات نقطع الثوم صغييير او بالخلاط.
6. نكشن الثوم على زيت الزيتون لحد م يتشقر اللون نضيف ملعقة صغيرة ملوخيه عليها ونقلب ورشة كمون.
7. نضيف الثوم عالملوخيه ونقلبهم ونقفل النار بحيث لايصبح اللون اسود.
8. ويقدم بجانب الرز الابيض او العيش.
9. وبالعافيه..😋🥰.
10. ملاحظه:(تقدرون تستخدمون دجاجه كامله او نص دجاجه حسب رغبتكم) انا استخدمت صدر دجاجه فقط.. والماء لاتكون اكثر من الملوخيه عشان لاتخف ✌🏻.

So that's going to wrap it up for this special food ملوخيه recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!