How to Make Favorite شامية او قلب اللوز قلب نواد كوكو 😜

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شامية او قلب اللوز قلب نواد كوكو 😜.

شامية او قلب اللوز قلب نواد كوكو 😜

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, شامية او قلب اللوز قلب نواد كوكو 😜. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

شامية او قلب اللوز قلب نواد كوكو 😜 is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. شامية او قلب اللوز قلب نواد كوكو 😜 is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have شامية او قلب اللوز قلب نواد كوكو 😜 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make شامية او قلب اللوز قلب نواد كوكو 😜:

  1. {Prepare 3 غرفيات of سميد.
  2. {Get غرفية of سكر.
  3. {Make ready ¼ غرفية of زيت.
  4. {Make ready ¼ غرفية of لبن رايب.
  5. {Make ready ¼ غرفية of ماء زهر.
  6. {Get مغرف of خميرة فورية.
  7. {Prepare 3 ملاعق كبار of كاكاو.
  8. {Take of نواد كوكو للتزيين.

Steps to make شامية او قلب اللوز قلب نواد كوكو 😜:

  1. نخلط السميد والسكر والخميرة جانبا نخلط الزيت وماء الزهر واللبن الرايب ونبسس بيهم الشامية ونحك بين يديا.
  2. .
  3. نقسم الكمية للنص نص نحطه ف البلاطو دون ضغط والنص الثاني نزيد نبسسه بالكاكاو ونحط الطبقة لفوق ونرشها بنوادكوكو ونحطها ف الفرن تنضج من تحت وبعد النضج نطفي لتحت ونشعل لفوق باش تحمر ولما نخرجها نسقسيها بالشاربات البارد المحضر سابقا.
  4. للشاربات نحط غرفية ونص سكر و3 غرافا ماء ولما تغلي لمدة 10 دقائق نطفي ونزيد فنجان ماء زهر.
  5. ونسقيها ونقطعها مربعات ونحط في كل مربع نوادكوكو البنة رائعة ما نحكيلكمش.

So that is going to wrap this up for this special food شامية او قلب اللوز قلب نواد كوكو 😜 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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