الكشري المصري. Bait El Koshary is the home of the Egyptian's traditonal favorite plate, Koshari.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, الكشري المصري. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bait El Koshary is the home of the Egyptian's traditonal favorite plate, Koshari.
الكشري المصري is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. الكشري المصري is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook الكشري المصري using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make الكشري المصري:
- {Make ready 0.5 كيلو of معكرونه صغيرة.
- {Make ready 0.5 كيلو of معكرونه اسباكتي.
- {Take of بصل.
- {Prepare of ثوم.
- {Take of خل.
- {Take of طماطم.
- {Make ready of رز مصري.
- {Get of شعيرية.
- {Take of عدس بجبه.
Instructions to make الكشري المصري:
- بسم الله ،، اول حاجه هنقطع البصل نص حلق و نرش عليها رشه من دقيق ونحمر البصل نشيل البصل و نقسم الزيت بتاع البصل في حله تانيه ونحمر الشعيرية و نضيف عليه الرز والعدس اللي نقعه قبلها بيوم بماء مغلي وحطي الماء زي الرز عادي.
- هنسلق المعكرونه عادي و نصفيها وحطي عليه وهي في المصفا معلقتين زيت عادي و قلبيها وبعدين الحله التانيه اللي فيها نص الزيت بتاع البصل ضيفي عليها الثوم المفروم ياخذ لون ذهبي ضيفي عليه ملعقة من خل وبعدين الطماطم ويقدم بالف هنا 🌹.
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