شوربة البصل والفريكة.
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, شوربة البصل والفريكة. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
شوربة البصل والفريكة is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. شوربة البصل والفريكة is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook شوربة البصل والفريكة using 2 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make شوربة البصل والفريكة:
- {Get مغلف of ماجي شوربة البصل والفريكة.
- {Get 750 مل of ماء فاتر.
Instructions to make شوربة البصل والفريكة:
- يوضع الماء في قدر ويوضع عليه مغلف الشوربة ويخبط إلى أن يذوب ثم يرفع على النار مع التقليب المستمر على درجة حرارة متوسطة لمدة عشرون دقيقة ويقدم بالعافية.
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