بوراك باللحم.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, بوراك باللحم. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
بوراك باللحم is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. بوراك باللحم is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have بوراك باللحم using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make بوراك باللحم:
- {Prepare of ديول حسب افراد العائله.
- {Prepare 300 غ of لحم مفروم.
- {Take 1 of بصله كبير معدنوس.
- {Get of ملح.
- {Prepare of فلفل اسود.
- {Take of بيض.
- {Prepare of زيت للقلي.
Steps to make بوراك باللحم:
- في مقلات نضع قليل من الزيت ثم نضيف اللحم المفرو ونفتحه بالشوكه ونضيف الملح والفلفل الاسود نخله الكل ونضيف البصل المفروم ناعم نحمس الكل حتى يتغير لون اللح نتركه يبرد.
- في صحن نضع الديول نضع كميه من اللحم والجبن والبيضه ونقفل الجوانب نتحاصر على مستطيل.
- في مقلات نسخن الزيت ونقللي البوراك من الجهتين نوضعها فوق ورق ماص نقدمها مع شرائح ليمون وسلطه خضراء.
So that is going to wrap it up for this special food بوراك باللحم recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
