Recipe of Quick المبروشة او حجار القلعة

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المبروشة او حجار القلعة.

المبروشة او حجار القلعة

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, المبروشة او حجار القلعة. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

المبروشة او حجار القلعة is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. المبروشة او حجار القلعة is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook المبروشة او حجار القلعة using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make المبروشة او حجار القلعة:

  1. {Prepare 3/4 كوب of زبدة او سمنة.
  2. {Make ready 3 of بيضات.
  3. {Prepare كوب of سكر بودرة.
  4. {Get معلقة صغيرة of فانيلا.
  5. {Take معلقة صغيرة of بايكنج باودر.
  6. {Get رشة of ملح.
  7. {Prepare 3 كاسات of دقيق.
  8. {Get of مربى حسب الرغبة.

Steps to make المبروشة او حجار القلعة:

  1. تخفق الزبدة/السمنة ثم يضاف السكر بالتدريج ويخفق حتى يصبح الخليط ابيض نضيف البيض الاولى مع الاستمرار بالخفق ثم البيضة الثانية ثم الثالثة ونضيف الفانيلا.
  2. ينخل الدقيق والبايكنج باودر والملح ويضاف لخفيق الزبدة وتلم العجينة باليد.
  3. تؤخد ربع العجينة ونضعها بالفريزة.
  4. والعجينة الباقية تمد بصينية وتوضع بالبراد نصف ساعة.
  5. تخرج العجينة من البراد ونفرد فوقها المربى ثم نخرج العجينة من القريزة ونبرشها فوق المربى.
  6. ثم توضع بالفرن حتى تحمر الاطراف ثم تحمر من فوق تخرج وتترك لتبرد ثم تقطع وتقدم.

So that is going to wrap it up for this exceptional food المبروشة او حجار القلعة recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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