Easiest Way to Make Perfect مبروشه بلكاسترد على طريقتي طيبه كتيييير

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مبروشه بلكاسترد على طريقتي طيبه كتيييير.

مبروشه بلكاسترد على طريقتي طيبه كتيييير

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, مبروشه بلكاسترد على طريقتي طيبه كتيييير. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

مبروشه بلكاسترد على طريقتي طيبه كتيييير is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. مبروشه بلكاسترد على طريقتي طيبه كتيييير is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook مبروشه بلكاسترد على طريقتي طيبه كتيييير using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make مبروشه بلكاسترد على طريقتي طيبه كتيييير:

  1. {Prepare كاسه of سكر.
  2. {Get كاسه of زيت.
  3. {Take 4 of بيض.
  4. {Make ready ملعقه of بكن بودر.
  5. {Make ready of طحين حسب الحاجه.
  6. {Prepare of كاستر جاهز.
  7. {Make ready of مربى اي نوع انا استخدمت مربى البلوبار.

Instructions to make مبروشه بلكاسترد على طريقتي طيبه كتيييير:

  1. بنخلط السكر والبيض بعدها بنضيف الطحين والبكن بودر حتى تتكون معنا عجينه طريه.
  2. وبنقسمها لقسمين قسم بنفرد فيه للصنيه وقسم بنحط بلفريز حتى يبرد شوي ونقدر نبشرها على الوجه.
  3. بنفرد قسم من العجينه بلصنيه وبعدها طبقه من الكاسترد وهاد اختياري مني هالطريقه وطلعت كتيييير طيبه وفيكم تستغنو عن هالطريقه وتحطو فقط المربى.
  4. وبنحط المربى وبناخد قسم تاني من العجينه بنبشرها وبنزين الوجه.
  5. وعلى الفرن بنحمرها من تحت وفوق على حراره 180.

So that is going to wrap it up with this special food مبروشه بلكاسترد على طريقتي طيبه كتيييير recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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