Recipe of Perfect فتة الدجاج باللبن

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

فتة الدجاج باللبن.

فتة الدجاج باللبن

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, فتة الدجاج باللبن. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

فتة الدجاج باللبن is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. فتة الدجاج باللبن is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook فتة الدجاج باللبن using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make فتة الدجاج باللبن:

  1. {Get 1 of دجاجه مقطعه.
  2. {Take of فلفل اسود.
  3. {Prepare of ملح.
  4. {Get of هيل.
  5. {Get قليل of زيت.
  6. {Get 4 علب of زبادي.
  7. {Take 3 ملاعق of لوز.
  8. {Take قليل of فلفل اخضر.
  9. {Take 1 of ليمون.
  10. {Make ready 1 of قرصان او خبز صاج او شراك.
  11. {Get فص of ثوم.

Steps to make فتة الدجاج باللبن:

  1. تغسل الدجاجه وتنظف بالدقيق والليمون والخل وتقطع ثم تسلق بالماء والهيل والزيت وملح وفلفل اسود.
  2. عند نضج الدجاج ينشل ويوضع في صينيه ويعصر عليه ليمون ويرش فلفل وملح ويوضع بالفرن ويحمر.
  3. ناخذ من ماء الدجاج ونسلق الارز.
  4. يسن اللبن ويوضع على باقي ماء الدجاج.
  5. نسلق اللوز ويقشر ويقلى بالزيت.
  6. نفر القرصان او الشراك في صينية التقديم.
  7. تسقى بالمرق.
  8. نفرد الارز فوقه قم الدجاج ويرش اللوز.
  9. نفرم فلفل اخضر وثوم بالفرامه ويوضع ليمون وقليل من المرق وتقدم بجانب الفته.

So that is going to wrap it up for this special food فتة الدجاج باللبن recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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