Recipe of Homemade فاهيتا

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

فاهيتا.

فاهيتا

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, فاهيتا. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

فاهيتا is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. فاهيتا is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook فاهيتا using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make فاهيتا:

  1. {Prepare of خبز التورتيلا:.
  2. {Get 3 اكواب of طحين.
  3. {Get 1 م/ص of ملح.
  4. {Prepare 0.25 كوب of زيت (ربع).
  5. {Take of الحشوة:.
  6. {Take 2 of صدر دجاج.
  7. {Prepare 1 علبة of روب.
  8. {Take 1 of ونص م/ص بربيكا.
  9. {Prepare 0.5 م/ص of كمون.
  10. {Get 0.5 م/ص of ملح.
  11. {Get 1 م/ص of ثوم بودرة.
  12. {Get 3 حبات of ثوم.
  13. {Take of فلفل رومي (فليفلة) احمر، اخضر، اصفر.
  14. {Make ready 1 of بصل.
  15. {Take of ماشروم (فطر).
  16. {Take of طماطم.

Instructions to make فاهيتا:

  1. تعجن وتقطع كرات صغيرة وتترك لمدة 25 دقيقة.
  2. تفرد العجينة دائرية.
  3. تقلب على المقلى حتى يصبح لونها قريب للبوني.
  4. لعمل حشوة الدجاج.
  5. ينقع الدجاج مع الزبادي و البهرات لمدة ١٠دقائق.
  6. يحمس الدجاج ف المقلى.
  7. يضع جانباً وفي نفس المقلى يضاف البصل.
  8. يذبل البصل قليلاً ثم يضاف الفلفل الرومي و الماشروم و الطماطم.
  9. عندما ينضج يضاف علية الدجاج ويحرك.
  10. حسب الرغبة: الكاتشب و الباربيكيو صوص.

So that's going to wrap this up with this exceptional food فاهيتا recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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