How to Prepare Homemade قشد فاطمه

قشد فاطمه.

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, قشد فاطمه. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

قشد فاطمه is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. قشد فاطمه is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook قشد فاطمه using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make قشد فاطمه:

1. {Make ready of تمر منزوع النوى.
2. {Make ready كأس of بسكويت شاي مطحون.
3. {Get كأس of حليب محموس.
4. {Take كأس of سميد محموس.
5. {Get of سمسم لزينه.
6. {Prepare ½ of زبدة.
7. {Make ready of قشطه.

Steps to make قشد فاطمه:

1. مقلاة على النار وتكون النار واطيه أضع الزبدة.
2. بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
3. اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
4. في صحن التقديم وازينها بالسمسم.
5. بالعافيه 💛.

So that's going to wrap this up for this special food قشد فاطمه recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!