جبن منزلي.
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, جبن منزلي. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
جبن منزلي is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. جبن منزلي is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook جبن منزلي using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make جبن منزلي:
- {Get ملعقة كبيرة of خل.
- {Prepare كاس of نشا.
- {Get 4 of مثلثات جبن.
- {Make ready ملعقة كبيرة of زبدة.
- {Prepare 1/2 لتر of حليب.
- {Take of ملح.
- {Get 2 ملعقة كبيرة of زيت.
Instructions to make جبن منزلي:
- ضعي كل مكونات معادة الخل في طاس المكسورواخلطيها ثم ضعيها في اناء و دعيها على النار ثم ضفي الخل وخلطي حتى تنضج.
- ثم ضعيها في اناء او اناء حليب (كونديا) و ضعيها في الثلاجة.
So that is going to wrap it up for this exceptional food جبن منزلي recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
