جبن منزلي.
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, جبن منزلي. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
جبن منزلي is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. جبن منزلي is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have جبن منزلي using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make جبن منزلي:
- {Take كيس of حليب.
- {Make ready ملعقتين of خل.
- {Get ملعقة of ليمون.
- {Make ready حوالي 4 حبات of جبن ابيض.
- {Take ملعقة of زبدة.
Instructions to make جبن منزلي:
- نقوم بغلي كيس الحليب ثم نضف ملعقتين خل وليمون ثم نتركه 10 دقائق ونقوم تصيفيته.
- نضعه في خلاط ونضف جبن وزبدة وملح وملعقة ليمون وثلاث مغرف من ماء الحليب و نضربه بخلاط جيدا حتى يصبح رطب.
- ثم نضعه في ثلاجة لمدة 24 ساعة حتى يجمد.
So that is going to wrap it up for this special food جبن منزلي recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
