املو بالفول السوداني.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, املو بالفول السوداني. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
املو بالفول السوداني is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. املو بالفول السوداني is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have املو بالفول السوداني using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make املو بالفول السوداني:
- {Take ½ كيلو of فول سوداني.
- {Make ready كاسين of زيت الزيتون.
- {Take ملعقتين و نصف of عسل طبيعي.
- {Get قبصة of ملح.
Steps to make املو بالفول السوداني:
- ناخد الفول السوداني نحمره فالفرن.
- تخرجه من الفرن و نزيل له القشرة.
- بعد دللك نطحننه جيدا حتى يصبح متل العجين في طحانة التوابل.
- نعمل زيت الزيتون قبصة ملح و العسل و خليط الفول السوداني و نخلط الكل جيدا.
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