Easiest Way to Make Super Quick Homemade بطاطس بيوريه باللحمه المفرومه

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بطاطس بيوريه باللحمه المفرومه.

بطاطس بيوريه باللحمه المفرومه

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, بطاطس بيوريه باللحمه المفرومه. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

بطاطس بيوريه باللحمه المفرومه is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. بطاطس بيوريه باللحمه المفرومه is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have بطاطس بيوريه باللحمه المفرومه using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make بطاطس بيوريه باللحمه المفرومه:

  1. {Make ready 5 حبات of بطاطس كبار مسلوقه ومهروسه.
  2. {Prepare 1/2 كيلو of لحم مفرومه.
  3. {Get 2 of بصله مبشوره.
  4. {Make ready واحده of بيض.
  5. {Make ready 1/2 كوب of لبن.
  6. {Make ready ملعقة of زبده.
  7. {Make ready of ملح.
  8. {Prepare of فلفل اسمر.

Instructions to make بطاطس بيوريه باللحمه المفرومه:

  1. نضعه الحله على النار ونضع البصل المبشور باللحمه المفرومه مع التقليب حتى تنضج ثم نضع الملح والفلفل الاسمر.
  2. نهرس البطاطس المسلوقه ونضع عليها ملعقة زبده سايحه ومعها نص كوب لبن وقليل من الملح مع التقليب.
  3. ثم نضع في الصينيه سمنه ثم نضع نصف كميه البطاطس ثم اللحمة المفرومه ثم كميه البطاطس الاخرى نخفق البيض في إناء و مع ملح وفلفل اسمر ثم نضعها على وجه البطاطس ثم نضعها في الفرن حتى يحمر الوجه وبالهناء والشفاء.

So that is going to wrap it up for this exceptional food بطاطس بيوريه باللحمه المفرومه recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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