دوبارة فول.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, دوبارة فول. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
دوبارة فول is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. دوبارة فول is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook دوبارة فول using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make دوبارة فول:
- {Prepare of فول قيس 1k.
- {Take of ماء.
- {Get of ملح.
- {Make ready ¼ حبة of ليمون.
- {Prepare حبة of فلفل حار اختياري.
Steps to make دوبارة فول:
- نحط الفول في وعاء و نعمر بالماء حتى نغطيه و نتركه ليلة كاملة..
- في الغد نجيب الفول تاعي و نحطوا في كسرون (من الاحسن تختاري حبات تكون منتفخة) و تعمريها بالماء حتى يتغطى و تضيفي الملح و الليمون و تخليهم يطيبوا على نار هادئة لي حبت دير الحار دير. و بصحتكم 😊😊😊😊😊.
So that's going to wrap this up for this special food دوبارة فول recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
