تجميد الفول اليابس.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, تجميد الفول اليابس. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
تجميد الفول اليابس is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. تجميد الفول اليابس is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have تجميد الفول اليابس using 2 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make تجميد الفول اليابس:
- {Prepare رطل of فول يابس.
- {Get اكياس of التجميد.
Instructions to make تجميد الفول اليابس:
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اولا نفخ الفول في الماء دافئ و نخليه يبات ليلة كاملة ثم نقشره و نديره في اكياس التجميد و نضعه في الفريزر.
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