عدس. The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, عدس. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
عدس is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. عدس is something which I have loved my whole life.
The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.
To begin with this recipe, we have to prepare a few ingredients. You can have عدس using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make عدس:
- {Make ready 2 كوب of عدس أصفر مغسول.
- {Take 1 of بصلة كبيرة مفرومة.
- {Get 4 فصوص of ثوم مفروم.
- {Prepare 1 of طماطم كبيرة مفروم أو مضروب بالخلاط.
- {Take 1 of جزرة مفرومة.
- {Make ready ملعقة of سمن اوزبدة.
- {Get 2 مكعب of ماجي ممكن استبداله ب التوابل.
- {Make ready of ماء لتغطيه العدس.
- {Take of ملح.
Steps to make عدس:
- في قدر على النار نضع العدس وماء كافي لتغطية العدس ونضع الطماطم والجزر المفروم ومكعبات الماجي وتركهم على نار متوسطة حتى ينضج.
- في طاسة أخرى نضع الزبدة ونضع البصل ثم الثوم حتى يأخذ اللون الذهبي.
- نقوم بوضع البصل والثوم على العدس ثم نقلب وتركهم قليلا ثم ضبط الملح.
- ويقدم ساخنا بجانب الخبز المحمص.
So that is going to wrap this up with this exceptional food عدس recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!