Steps to Prepare Award-winning مكرونه بالدجاج بطريقتي 🌸

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مكرونه بالدجاج بطريقتي 🌸.

مكرونه بالدجاج بطريقتي 🌸

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, مكرونه بالدجاج بطريقتي 🌸. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

مكرونه بالدجاج بطريقتي 🌸 is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. مكرونه بالدجاج بطريقتي 🌸 is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have مكرونه بالدجاج بطريقتي 🌸 using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make مكرونه بالدجاج بطريقتي 🌸:

  1. {Get علبة of مكرونه اسباغتي.
  2. {Take 3 of صدور دجاج.
  3. {Make ready فصين of ثوم.
  4. {Get كاس of كريمة الخفق.
  5. {Get ملعقتين of جبه سايله.
  6. {Make ready 1/2 كاس of حليب سايل.
  7. {Take of صويا صوص.
  8. {Prepare of ملح فلفل اسود.
  9. {Make ready علبة of جبنة تشدر مبشوره.

Steps to make مكرونه بالدجاج بطريقتي 🌸:

  1. اسلق المكرونه مع زيت وملح وماء لمدة ١٠دقايق بعد مرور عشر دقايق اضيف عليها ملعقة معجون طماطم ونصف كاس كريمة الطبخ واحركها واطفي النار واسكبها في صينية بايركس.
  2. اقطع صدور الدجاج مربعات وابشر الثوم واضيف ملح وفلفل اسود واشوحها على النار وبعد استوئها اضيف صويا واحركها حتى تتسبك ثم انثر الدجاج فوق المكرونه وابشر فوقها علبة جبنه تشدر مبشوره واخلط الصوص اللي هو نصف كاس كريمة الطبخ ونصف كاس حليب وملعقتين جبنه واخلطهم مع بعض وبعدين اسكبها فوق الصينيه.
  3. وادخلها الفرن في درجه٢٠٠لمدة ٢٠دقيقه وختى يحمر الوجه اللي فوق ونخرجها وننتظرها تبرد وتقطع وبالعافيه عليكم🌸.

So that is going to wrap it up for this special food مكرونه بالدجاج بطريقتي 🌸 recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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