How to Make Any-night-of-the-week عصبان المحلات الوهراني

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

عصبان المحلات الوهراني.

عصبان المحلات الوهراني

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, عصبان المحلات الوهراني. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

عصبان المحلات الوهراني is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. عصبان المحلات الوهراني is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have عصبان المحلات الوهراني using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make عصبان المحلات الوهراني:

  1. {Prepare 500 غ of دوارة.
  2. {Make ready of كمية صغيرة من اللحم مرحي.
  3. {Make ready حبة of بصل كبيرة مفرومة.
  4. {Take 2 حبات of طماطم مفرومة.
  5. {Make ready of كمية كبيرة من الكزبرة.
  6. {Get 5/6 فصوص of ثوم.
  7. {Prepare كأس شاي of أرز مفور.
  8. {Prepare of ملح وفلفل اسود حسب الرغبة.
  9. {Get ملعقه صغيره of فلفل حلو.
  10. {Prepare ملعقه صغيره of كمون.
  11. {Prepare of كيري اللحم.
  12. {Prepare of زنجبيل.
  13. {Get of المرق تاع الدوارة.

Instructions to make عصبان المحلات الوهراني:

  1. ننضف الدوارة ونطبخها بالقليل من الماء +الملح+كمون ثم نصفيها من الماء ونحتفظ به.
  2. نطحن الدوارة جيداً ونطحن الكزبرة.
  3. في صينية نخلط الدوارة +اللحم المرحي+البصل المفروم+الطماطم المفرومة+الثوم+الكزبرة المفروم+الأرز المطبوخ +التوابل. نخلطهم جيداً حتى يتجانسوا.
  4. ونبدأ بإضافة مرق الدوارة حسب رغبتك ثم ندخلها الفرن و يمكنك ان تأكليه مع المطلوع.
  5. شهية طيبة 💝💝.

So that is going to wrap it up with this exceptional food عصبان المحلات الوهراني recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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