Step-by-Step Guide to Prepare Award-winning كنافه بالفرن

كنافه بالفرن. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, كنافه بالفرن. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.

كنافه بالفرن is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. كنافه بالفرن is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have كنافه بالفرن using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make كنافه بالفرن:

1. {Make ready of عجينه كنافه خشنه جاهزه.
2. {Get of لشيره.
3. {Make ready of ل5 كوب سكر.
4. {Take 3 كاس of ماء.
5. {Get of عصره ليمون.
6. {Prepare ½ كوب of سمن بلدي.
7. {Prepare كوب of سكر مطحون.
8. {Get كيلو of جبنة بيضاء حلوه.
9. {Take كوب of جبنة موزاريلا.
10. {Get of لتزيين فستق حلبي مبروش.

Steps to make كنافه بالفرن:

1. ندهن الصينيه بسمن.
2. نضع فوقها العجينه مع السكر المطحون ونقوم بفركها حتى تتجانس ونضع القليلي من السمن عليها و.
3. نفردها وبنضغطها بصينيه ثانيه.
4. ثم نضع الجبنة والبلدي والمزرولا ثم نضغطها ونوزعها على جميع الاماكن الا الاطراف.
5. نضع قليل من عجينه لكنافه على وجها ونفردها.
6. نحمي الفرن على درجه حراره ١٨٠ ربع ساعة.
7. ثم نضعها في وسط الفرن ونحركها كل ٥ دقائق حتى تتحمر الاطراف.
8. نعمل شيره وبنثقلها.
9. نقوم بخراجها وقلبها في سدر اكبر ونشربها ونزينها وصحه وهناء.

So that is going to wrap this up with this exceptional food كنافه بالفرن recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!